A smooth, sweet espresso coffee blend with a high content of Arabica beans.
Awarded the “Medaglia d’Oro” (Gold Medal) at the 2014 International Coffee Tasting.
This blend was rediscovered amongst notes written by our founder, Ferruccio Rizzi, during the roasting company’s fortieth anniversary celebrations. As a tribute to the man who inspires us to consistently strive for the finest quality, we decided to relaunch this and recreate the nuances of traditional blends. The result is the perfect blend for smooth, sweet espresso coffee. The creamy texture and acidity of Brazilian coffees blends with the sweetness of Columbia and floral flavor of Guatemala. A touch of Monsoon Robusta adds persistence and a creamy texture.